Pickled Papaya



Pickled Papaya

Alcalde’s Menu is not just focusing on Gourmet products we also have Pickled Papaya that you can enjoy and we will not break our promise that you will fall inlove with our products, try it now and don’t miss to fall in love.

The ripe fruit of the papaya is usually eaten raw, without skin or seeds. The unripe green fruit can be eaten cooked, usually in curries, salads, and stews. Green papaya is used in Southeast Asian cooking, both raw and cooked. The nutrients of raw papaya pulp contains 88% water, 11% carbohydrates, and negligible fat and protein.


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